Luna Rossa Winery & Pizzeria

Luna Rossa Winery & Pizzeria was opened in Las Cruces in 2011. They are dedicated to making authentic Italian cuisine. From pizzas, calzones and pasta to panini, salads and antipasti, they use the finest Italian ingredients available, San Marzano tomatoes, Trifoglio extra virgin olive oil, prosciutto crudo di San Daniele and prosciutto cotto di Parma. In addition, they import Parmigiano Reggiano, Grana and Montasio cheese. Once prepared, the pizzas are then baked in a traditional Italian wood fired brick oven, using exclusively pecan tree wood.