Dahlia Bakery
Home to the world famous Triple Coconut Cream Pie, Tom Douglas’ Dahlia Bakery offers artisan breads, handmade pastries, and cakes which are baked daily in small batches. Breakfast and lunch options created by the Dahlia chef team, start at breakfast with bacon and organic eggs and finish the day with a quart of Tom’s Tasty Tomato soup and a loaf of fresh baked bread.
2001 4th Ave.
Seattle, WA 98121
206-441-4540
