Few foods speak to the American soul like pizza. Pizzas have become the most popular food in America with entire football fields eaten daily. In America you can find a pizza places all over. You can make pizza however you like it. It doesn’t have to be unhealthy, maybe you use it to pile on the veggies for the kids. Or it can be a decadent special treat for yourself and family with all that oozy-gooey cheese you love.
There are also several different styles of pizza. The Chicago deep dish, famous for its thick crust topped with mounds of cheese and chunky tomato sauce is an excellent example. Other popular styles include Greek style, Neapolitan, Sicilian, and perhaps even America style?
You may love only a specific style of pizza or you may love them all and enjoy savoring the differences of each. We focused on trying to choose not specific styles but a variety of styles that stood out in America because we want you to be able to find something for every palette in your family.
Your input is welcome, are you a pizza aficionado? Have you tried every mom and pop pizza parlour in your state and know the best stops? When someone mentions a pizza party do you bring your pizza stone? Share with us your favorites in America. We need your help to ensure America Top 10 has the most accurate lists possible.
If you are searching for a new place to try while out and about in America then peruse the list below and we hope you enjoy it as much as we have undoubtedly done so. (This may be my favorite category to date, so hard having to taste test so many pizzas.)
Pie in the sky Pizza ensure that each guest receives prompt, professional, friendly and courteous service. They are experts in making best pizza by using fresh home made dough, sauce and superior-quality ingredients daily.
Enjoy gourmet stone oven pizza & hand crafted local & imported beer. Pizza & beer has grown up at Cornerstone. Enjoy the freshest ingredients, from their house made sausage to fresh Maine Lobster and local produce, on their home made dough, thoughtfully paired with craft beer for optimum flavor combinations.
Pie Guys Pizzeria was founded on a passion for pizza and their menu will never grow old. In addition to their Signature Pies, they are offering 4 People’s Choice Pies which will change monthly. What makes Pie Guys different than everyone else begins with their dough. They use an all natural, Montana-made starter. They are proud to be from Montana, and realize that they have many top notch resources at their disposal. That is why Pie Guys Pizzeria uses Montana-made ingredients such as Redneck sausage and Wheat Montana flour.
Ale-Emporium claims to be a popular restaurant because of its Honest Pizza and World Famous Hermanaki Wings. Ale-Emporium’s selection of specialty pizzas include the BBQ Chiken Pizza, the Buffalo Chicken Pizza, and the Momma Mia.
Tony’s Cafe bring to your table a lifetime of recipes from their family’s traditions, direct from Italy.
Scalini’s Pizza & Pasta is located in the Lakewood Shopping Center of Dallas. The restaurant’s selection of pizza dishes include cheese pizza, Scalini’s Special All The Way, Scalini’s Vegetarian Pizza, and Scalini’s Alfredo Pizza. The restaurant also offers a variety of salads and sandwiches.
Enjoy elegantly casual dining with deliciously healthy pizzas, gourmet salads, luscious desserts, all made fresh on the premises daily from the highest quality, all-natural ingredients.
San Diego, CA
Etna Restaurant is an icon in San Diego. If you’re looking for an incredible meal at any time of day, Etna’s is the place to go. Etna will satisfy your desire for great food.
Pat’s Pizza originally sold ice cream and confections when it was established in 1931. The restaurant is now a full service restaurant that offers specialty pizzas made with fresh dough and topped with a special sauce. Pat’s Pizza is also well-known for being a favorite of University of Maine students.
Salt Lake City, UT
It’s all about their famous signature crust. Every pizza at Pizzeria Limone, is topped with either their fresh roasted marinara along with five cheeses, aged mozzarella, fresh mozzarella, parmigiano reggiano, parmigiano pecorino and asiago. Then they add only the finest, freshest and most unique toppings.