Top Bakery in California
What a bakery is can mean different things depending on who you ask. Many of us are conjuring images of a California store filled with freshly baked breads, pastries, cookies, and cakes. While others are envisioning formal wedding cakes and bouquets of roses made out of gum paste or fondant. Both can apply and both require a high level of excellence. You want the best bakers in California working on your baked goods whether you need a pie for dessert, a baguette for dinner, or a wedding cake that your guests will remember 50 years from now. The wonderful bakeries in California can meet your needs and your tastes and we have the list to help you find the one that is perfect for you.
You can spend hours doing the research, sifting through reviews, comparing menu items, etc. Or you can use our handy list as a starting place in your quest for the best California bakery. Then, let us know which was your favorite, which had the best customer service, and which one went above and beyond for you. It may be the bakeries goal to have the best tasting, freshest baked goods around but you can never underestimate the importance of customer service. If you know of an amazing bakery that didn’t make the list, give them a shout out to us. It is possible we don’t know about them or they just need more feedback to make the list. Because that is what this list of California area bakeries is all about, delivering you a list of the best, and as always America Top 10 will never charge you to see our lists.
Bread and Cie
San Diego, CA
As you sip a cappuccino in our cafe and savor the vast array of bread or pastries, croissants and sweet baked goods fresh from our oven, you will be surrounded by our aromatic bread show. Bread and Cie offers a “bistro” breakfast and lunch menu including specialty sandwiches designed for our bread, a variety of fresh and original salads and courageous soups made from scratch by our passionate soup maker.
Magnolia
Los Angeles, CA
No event is too large or too small for Magnolia Bakery. Whether planning an intimate dinner party, black-tie gala or corporate gathering, their team works closely with you to design a delicious, custom dessert menu. They specialize in custom baked goods, including cupcakes, cupcake trees, deconstructed wedding cakes, dessert tables and personalized wedding favors.
Rick Dessert Diner
Sacramento, CA
Rick’s Dessert Diner has more than 285 varieties of European and American desserts, all made fresh daily from “scratch.” Voted Best of Sacramento for Dessert every year since 1986, Rick’s makes custom cakes for all occasions from birthdays and showers to weddings and anniversaries.
Batter Bakery
San Francisco, CA
Batter is a boutique bakery specializing in unique, handcrafted baked goods. Their All-American sweets are made using premium ingredients and fresh, seasonal flavors. Baked in small batches, their sophisticated yet classic treats will satisfy everything from an afternoon sweet tooth to an elegant event. Enjoy a signature cookie or dessert any time of day.
Kara’s Cupcakes
San Francisco, CA
Kara’s Cupcakes cares about their environment and the impact they make. For that reason, they have made many sustainable choices for their business. They source local and organic ingredients for their cupcakes. Their signature pink boxes are both compostable and recyclable. The utensils, cups, napkins and bags they use are also compostable therefore diverting a majority of waste from landfills.
Edelweiss Bakery
San Diego, CA
Edelweiss Bakery, have been providing San Diego’s finest hotels, restaurants, military bases, and caterers with cakes and desserts for well over three decades. Throughout those years, their desserts have been served to Heads of State, Hollywood celebrities, and well-known political figures.
House of Bagels
San Francisco, CA
House of Bagels was opened in 1962 at the original location at 2nd and Geary Blvd., their famous bagel recipe having been brought here from Brooklyn, New York.In 1964, the bakery and shop relocated to its present location at 5030 Geary Boulevard in San Francisco where traditional NY-style bagels have been made from scratch from the finest ingredients, boiled in water and then baked.
LaVictoria Panaderia
San Francisco, CA
La Victoria Bakery has been making pan dulce the original way for over 60 years. They don’t do frozen, they don’t do powdered milk, and every batch has a unique recipe. They never disguise our pastries in tons of sugar like many others do.
Muffin Top Bakery
Redlands, CA
La Brea Bakery
Los Angeles, CA
When the original La Brea Bakery in Los Angeles opened its doors in 1989, no one knew that the small bakery would spark an artisan bread renaissance and eventually lead to La Brea Bakery breads being sold at the finest grocery stores and restaurants across the country.