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Home / America / Georgia / BBQ Places

Top BBQ Places in Georgia

You and your family know how to cook outdoors and you’ve been doing it for years. Yet, all too often you end up with underdone drumsticks or charred burger patties. What a waste, right? Why not skip all that and just go to a barbecue place in the Georgia area?

That rich combination of smoke and sear on charcoal grills definitely got you hooked, didn’t it? So, if you’re craving for anything barbecued, then looking for a place in Georgia shouldn’t be that hard. I’m sure there’s one near you!

Here is our Top BBQ Places here in Georgia!

Fresh Air Bar-B-Que

Macon, GA

Fresh Air Bar-B-Que serve the Southeast’s finest barbecued pork and Brunswick stew and also offers catering throughout the region. Their award-winning Bar-B-Q is a tangy tomato and vinegar style known around the country.

Redd’s Que & Stew

Jefferson, GA

Redd’s Que & Stew is an old fashioned pit cooked barbeque restaurant offering delicious smoked pork BBQ, ribs, chicken and beef with homemade sauces, sides and yummy scratch desserts. They also offer Angus beef burgers and hamburger steaks, hot dogs, grilled cheese, slaw and chili dogs.

Chicken Comer’s Bar-B-Que

Columbus, GA

From BBQ sauces, menus, sides, beverages, all of that can be found at Chicken Comer’s Bar-B-Que. Tasty, flavorful, deliciously made just for you.

Barnes Restaurant

Savannah, GA

The fiery pink edges on the meat assure you that Barnes BBQ is cooked the old fashioned way. Barnes uses nothing but Oak and Hickory wood, never an artificial heat source (gas or electricity). Barnes BBQ is Pit-Cooked every day for 35 years now, so you know you will always get the same quality product. Barnes uses the freshest, highest quality Boston Butts and premium BBQ style ribs.

Wiley’s Championship BBQ

Savannah, GA

Wiley’s Championship BBQ has been loyal to its clients by giving them well-prepared meals that are definitely delicious, elaborately tasty and juicy.

Hometown Barbeque

Lawrenceville, GA

Hometown Barbeque, a traditional small town restaurant focused on two things, succulent smokey barbeque, and a laid back place for your family and friends. Started nearly 15 years ago, Hometown Barbeque features traditional hardwood smoked pork, ribs, chicken, and beef brisket. Two headlining sauces, one tomato based that is sweet with a little pepper kick, the other a “Carolina style” sauce with a mustard-vinegar flavor. Add famous chili dogs, a variety of sides and desserts, featuring homemade banana pudding, and all is available for dine-in, carry-out, and catering.

Outback Steakhouse

Columbus, GA

Outback serves up a wide variety of innovative creations, bold flavors and traditional classics, made fresh to order and how you want it. Enjoy mouthwatering steaks, grilled chicken, ribs, fresh seafood and their world famous Bloomin’ Onion(R) all at affordable prices down under. Don’t forget our unique cocktails, wines, premium liquors and beer – domestic, craft, import, and Aussie.

The Smoke Ring

Atlanta, GA

Executive Chef Jordan Wakefield is a devoted fan of barbeque and Southern cuisine. That is why, they establish an authentic creation of Georgia-style barbeque, Smoke Ring offers a unique take on typical barbeque dishes. Signature starters include their BBQ Deviled Eggs (BBQ Seasoning, Bacon and Bourbon Marmalade and Chive).

Fincher’s Barbecue

Macon, GA

At Fincher’s Bar-B-Q, try one of their barbecue sandwiches or platters. Since 1935, they have served delicious southern barbecue, along with hams, shoulders and turkeys.

Johnny Harris

Savannah, GA

Savannah natives and tourists alike have been enjoying Johnny Harris’ famed barbecue since 1924. Photos, stories, and hearty recipes bring the landmark’s distinctive history and flavors into the home kitchen. Recipes include entrées such as Sweet and Spicy Short Ribs and Spicy Buttermilk Fried Chicken.

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