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Home / America / Idaho / Steak Houses

Top Steak Houses in Idaho

Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Idaho. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?

So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.

So, the long wait really is over. Here now are the Top 10 Steak Houses in Idaho! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!

 

Jaker’s Bar & Grill Restaurant

Twin Falls, ID

Jaker’s Northwest-grown “Signature” Beef comes from Double R Ranch, is source certified and selected from only the top 1/3 of USDA Choice Grade beef marbling scores. The result is tenderness and flavor that’s preferred by true beef aficionados.

Sakana Japanese Sushi & Steak House

Meridian, ID

Sakana (fish), a restaurant that is perfectly filled with the wisdom of oriental food culture. Sakana, is using the finest raw material, as well as an exquisite way of cooking. Experience the essence of a mysterious world of oriental food while you are enjoying your time at Sakana.

Jaker’s Bar & Grill Restaurant

Idaho Falls, ID

Jaker’s Northwest-grown “Signature” Beef comes from Double R Ranch, is source certified and selected from only the top 1/3 of USDA Choice Grade beef marbling scores. The result is tenderness and flavor that’s preferred by true beef aficionados.

Barbacoa

Boise, ID

Barbacoa’s open-fire grilling process and culinary delights are a tribute to the ranchers and cowboys of the Pacific Northwest. Barbacoa whimsically and artfully present the comfort of the campfire in a theater-like manner. They offer fabulous locally produced Certified Angus Beef- dry aged for 31 days- is presented on Argentinian ironwood platters decorated with horseshoes and so much more.

Lock Stock & Barrel

Boise, ID

Lock Stock & Barrel was established in June of 1977. It is one of the oldest steakhouses in the valley carrying on a long tradition of quality meats and service. The Lock Stock & Barrel has established itself as a premier destination for true meat lovers. The Lock prides itself in a dedication to food quality by keeping their standards at a level that exceeds those of their competition. They sell out of their prime rib every night and it is a good idea to get in early.

Beverly’s

Coeur D Alene, ID

Ranked as one of American’s top restaurants, Beverly’s has incredible views from The Coeur d’Alene Resort’s 7th floor. The 5-star cuisine includes distinctive Northwest flavors, innovative signature dishes and the Pacific Northwest’s largest wine cellar.

Shige Japanese Cuisine

Boise, ID

It is where the art of Japanese cuisine is infused with the culinary flavors and style of the French cuisine. Let your palate guide you as you experience and unparalleled blending of two distinct cultures, creating a union of flavor that may only be described in one word, Unique.

Cottonwood Grille

Boise, ID

Nestled by the Boise River, the Cottonwood Grille offers seasonal Northwest fare, farm-fresh wild game, Double R Ranch northwest beef and fresh seafood. Their restaurant is ideal for any occasion, whether you want a romantic evening by a crackling fire in a rustic, wood-accented dining room or casual lunch by the river on a relaxed, expansive outdoor patio.

The Cedars Floating Restaurant

Coeur d'Alene, ID

The Cedars Floating Restaurant is Idaho’s premier floating restaurant, featuring the freshest fish available daily and Midwest and locally sourced Choice Beef. The Cedars is the perfect setting to take in breathtaking views of Lake Coeur d’Alene and Northwest delicacies such as Cedar Plank Salmon and a Biergarten Filet. With one of the Northwest’s finest wine selection and a full service bar, The Cedars is just waiting to quench your thirst as you pull your boat up to one of their spacious docks.

The Cellar

Ammon, ID

This Italian mantra holds the key to a joyful and successful life. The Cellar tries everyday to live by these words, and to create an atmosphere where their guests can do the same. From their selection of wines and delicious entrees, to their superb desserts, their ambition is to foster the joy of dining with friends and family, telling good stories and celebrating each other’s lives.

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