Top Illinois Steak Houses | America Top 10

Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Illinois. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?

So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.

So, the long wait really is over. Here now are the Top 10 Steak Houses in Illinois! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!

Saputo Twins Corner

Springfield, IL

Saputo’s is a family owned and operated, founded in 1948. They pride themselves with cooking from Southern Italy. Many of their own recipes have been handed down through four generations. They offer a fine list of wines personally selected to complement their menu specialties.

Springfield Char House

Springfield, IL

With 30 years of experience they have opened the new Springfield Char House. They make everything themselves with the best Premium Black Angus steaks in Springfield. Serving traditional Italian dishes, homemade soups, sauces and gravies all at affordable prices. Their dishes feature Mediterranean cuisine, Greek, Italian, traditional American and more.

Charlie R’s Steakhouse

Springfield, IL

At Charlie R’s Steakhouse they believe in offering a quality night out for their patrons. Having a night out, filled with quality service, food, drinks and fun is the reason anyone goes out to eat. They believe by offering 100% Certified Angus Beef, for all of their steaks, which are 30 day aged and hand cut in house. Great seafood dishes and Chef inspired entrées, along with a great career service staff of bartenders and servers that they accomplish just that.

Mascoutah Steak House

Mascoutah, IL

Mascoutah Steakhouse is a family-owned and operated restaurant. They are famous for homemade soups & pies as well as the weekend prime rib special served either grilled or Au Jus.

Nick & Nino’s Penthouse Steakhouse

Springfield, IL

Whether it’s a casual night out for two, an important business meeting or a private dinner party, Nick & Nino’s is the perfect location for your special night. Nick & Nino’s provides a relaxed, intimate atmosphere with which to enjoy the finest food in Springfield. Enjoy one of the many specialty drinks from their extensive list of premium cocktails, or sip a signature martini or glass of wine. In addition to their signature cocktails, they offer a menu with appetizer and dessert selections.

Chicago Cut Steakhouse

Chicago, IL

Take two steak-house veterans, a dazzling space along the Chicago River, add a butcher and dry-aging room and you begin to see what Chicago Cut is about. Chicago Cut is dedicated to putting culinary flair back into Chicago’s upscale restaurant scene. That requires a unique menu, an unmatched wine list, and a modern twist on the traditional steakhouse setting.

Las Tablas Colombian Steakhouse

Chicago, IL

Las Tablas Colombian Steakhouse is a family owned and operated establishment founded in 1991. The menu offers dishes staples such as Colombian-style Empanadas, Arepas, Churrasco, and the Bandeja Paisa (Colombia’s national dish). Always a trend-setter, Las Tablas was the first Colombian restaurant in Chicago to introduce dishes that are now commonly emulated by the city’s several other Colombian eateries. In addition to unique and award-winning cuisine, Las Tablas also serves some of Chicago’s best Sangria, Mojitos and Martinis made from fresh fruits, and original cocktails made from Colombian rums and liquors.

Remington’s

Chicago, IL

Enjoy a full picnic menu at Remington’s. Items range from Remington’s Trout Dip to Guacamole and Chips, Italian Sub to Shaved Prime Rib, Wrightwood Salad to Crab Louis and much more. An extensive a la carte picnic menu is also available where you can mix and match from an even more extensive list of picnicking options, with additional offerings like the Signature Rotisserie Chicken or Remington’s Pork Chop, Key Lime Pie, red or white wine, or premium craft beer.

Kiku Japanese Steak & Seafood

Springfield, IL

They treat every guest as family and their Kiku family keeps growing. Serving great food with love made all the difference in the world. Kiku have added Taiwanese and Korean Cuisine to their new menu. You will find your favorite dishes and so much more. Trying different cuisine will expand your taste and give an appreciation for Asian foods. They have chosen the best recipes from these countries and prepare them fresh using authentic ingredients.

The Capital Grille

Chicago, IL

From the moment you step into The Capital Grille, the experience is one of comfortable elegance. African mahogany paneling and Art Deco chandeliers provide a warm, stately setting for their nationally renowned dry-aged steaks, fresh seafood, and acclaimed world-class wines. With service as gracious as it is attentive, they look forward to impressing you.