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Home / America / Indiana / Best Pizza

The Best Pizza in Indiana

Few foods speak to the American soul like pizza. Pizzas have become the most popular food in America with entire football fields eaten daily. In Indiana you can find a pizza places all over. You can make pizza however you like it. It doesn’t have to be unhealthy, maybe you use it to pile on the veggies for the kids. Or it can be a decadent special treat for yourself and family with all that oozy-gooey cheese you love.

There are also several different styles of pizza. The Chicago deep dish, famous for its thick crust topped with mounds of cheese and chunky tomato sauce is an excellent example. Other popular styles include Greek style, Neapolitan, Sicilian, and perhaps even Indiana style?

You may love only a specific style of pizza or you may love them all and enjoy savoring the differences of each. We focused on trying to choose not specific styles but a variety of styles that stood out in Indiana because we want you to be able to find something for every palette in your family.

Your input is welcome, are you a pizza aficionado? Have you tried every mom and pop pizza parlour in your state and know the best stops? When someone mentions a pizza party do you bring your pizza stone? Share with us your favorites in Indiana. We need your help to ensure America Top 10 has the most accurate lists possible.

If you are searching for a new place to try while out and about in Indiana then peruse the list below and we hope you enjoy it as much as we have undoubtedly done so. (This may be my favorite category to date, so hard having to taste test so many pizzas.)

Tony Sacco’s

Granger, IN

Tony Sacco’s combined their years of restaurant experience and using old family recipes, they have claimed success. Everything we serve is prepared fresh daily. At Tony Sacco’s they start with freshly made dough and the finest quality cheeses and toppings.

Pangea Kitchen

Evansville, IN

Pangea Kitchen offers different meals and specialties, that are delivered to you by their gracious and humble staff. They know what you want and they are ready to give it to you.

Blaze Fast-Fire’d Pizza

South Bend, IN

Exceptional quality at lightning fast speed is what Blaze Fast-Fire’d Pizza is all about. They offer fresh, made-from-scratch dough, healthful, artisanal ingredients on the assembly line.

Mongi’s Pizza

Fort Wayne, IN

Mongi’s Pizza has been serving delicious pizzas and a whole variety of meals and specialties just for you. They never settle for less and they strive to provide you the best.

Hungry Howie’s Pizza

Fort Wayne, IN

It starts with their dough, made fresh daily. Choose from their Original round, Deep Dish, or Thin Crust. Topped with their 100% real mozzarella cheese, add any of their quality toppings to create your favorite combination.

Giorgio’s Pizza

Indianapolis, IN

Giorgio’s Pizza is an authentic pizza-by-the-slice Italian restaurant that has been in business since 1990. The restaurant is also known for its method of using only fresh ingredients that go into dishes made with original Italian recipes as well.

Tony’s Place

Valparaiso, IN

Tony’s Place claims to be serving the finest Italian fare with exciting dishes and unique ambiance. Every dish that the restaurant serves is known to be created using only the freshest, finest ingredients as well. Tony’s Place has been in business since 1995.

Ale Emporium

Indianapolis, IN

Ale-Emporium claims to be a popular restaurant because of its Honest Pizza and World Famous Hermanaki Wings. Ale-Emporium’s selection of specialty pizzas include the BBQ Chiken Pizza, the Buffalo Chicken Pizza, and the Momma Mia.

Volcano Restaurant

South Bend, IN

Volcano Restaurant makes their own dough from scratch daily. They use 100% mozzarella cheese, and only the finest tomato products from California and the finest ingredients available.

Max’s Place

Bloomington, IN

Max’s Place is popular for serving New York style thin crust pizzas which are all known to be baked to perfection in gas-fired brick ovens. Max’s Place also offers calzone and panini sandwiches, as well as homemade meatballs and ten different salads.

Random Fact

Picea (the Latin root word of pizza) means the blackening of crust by fire.

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