Capers Steakhouse

Capers Steakhouse quickly became an east side tradition after opening in 1982. They are known for their ‘steaks by the ounce’ and you can order any size steak you wish. Contrary to most establishments, Capers encourages you to build your own meal where you only get as much or as little as you wish. Their prices are very affordable and their food is popular with everyone, young and not-so-young.