Top Steak Houses in Massachusetts
Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Massachusetts. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?
So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.
So, the long wait really is over. Here now are the Top 10 Steak Houses in Massachusetts! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!
Eastside Grill
Northampton, MA
The Eastside Grill, has served robustly flavored, seasonal American cuisine in a relaxed casual setting since 1985. They pride themselves on their quality, their excellent value and their warm hospitality. The Eastside Grill’s tradition and reputation for quality, consistency and friendly service has reached beyond the Pioneer Valley.
Abe & Louie’s Steakhouse
Boston, MA
Abe & Louie’s sets the standard for the classic American steakhouse, offering unparalleled flavor combinations and undeniably superior service with an air of timeless sophistication.
Delaney’s Grill
Holyoke, MA
Delaney’s Grill is the place you go for steak in Western Massachusetts. They are the best steakhouse in the region. Delaney’s Grill serves 100% Black Angus beef from cattle raised on small farms and fed an all-vegetarian diet to promote superior marbling and outstanding flavor. Their selection of cuts includes something for every steak lover, including an 8-ounce filet mignon, an 16-ounce Delmonico ribeye and a 12 oz cur of their delicious roast prime rib.
Ruth’s Chris Steak House
Boston, MA
Get the best steakhouse experience at Ruth’s Chris Steak House in Boston. Their signature 500° sizzling plates and award-winning wine list are the perfect pairing for any occasion.
The Capital Grille
Boston, MA
From the moment you step into The Capital Grille, the experience is one of comfortable elegance. African mahogany paneling and Art Deco chandeliers provide a warm, stately setting for their nationally renowned dry-aged steaks, fresh seafood, and acclaimed world-class wines. With service as gracious as it is attentive, they look forward to impressing you.
75 Chestnut
Boston, MA
For residents and visitors of Boston, 75 Chestnut is a cozy Beacon Hill restaurant featuring regional American comfort food. Tucked away amidst the brownstones on one of the most charming streets in Boston, 75 Chestnut is nestled in the city’s historic Beacon Hill.
Boston Chops
Boston, MA
Boston Chops is an urban steak bistro, a casual yet refined twist on the splendor for which steakhouses are well-known. Under soaring 20-foot ceilings, guests may enjoy a selection from the raw bar or their menu of rarely celebrated delicacies. Guests can also simply enjoy their modern interpretations of classic cocktails or sample a bottle from their towering 2,000-bottle glass wine room at the 30-seat reclaimed wood bar.
Bobby Byrne’s
Hyannis, MA
Bobby Byrne’s make the ordinary extraordinary by expressing each Pub in terms of art. Their method, and indeed their madness, is using language and artifact to reveal the Pub’s soul. Thus the Pub is about more than food and drink.
Mooo Restaurant
Boston, MA
Mooo, is a modern steakhouse that offers classic, yet modern steakhouse dishes. The warm modern décor provides a relaxed, sophisticated atmosphere. Mooo also offers a full bar and an award winning wine list.
Roadhouse Cafe
Hyannis, MA
The key to the Roadhouse Cafe’s longevity has been to consistently provide exceptional food and service in a classic-meets-casual, clubby atmosphere. Their menu offers everything from native seafood dishes, such as cioppino and blackened swordfish, to Italian specialties and pasta dishes, and a variety of choice steaks. A carefully culled wine list, 20 of which are available by the glass, and nearly 30 beer selections round it all out.
