Few foods speak to the American soul like pizza. Pizzas have become the most popular food in America with entire football fields eaten daily. In Oregon you can find a pizza places all over. You can make pizza however you like it. It doesn’t have to be unhealthy, maybe you use it to pile on the veggies for the kids. Or it can be a decadent special treat for yourself and family with all that oozy-gooey cheese you love.
There are also several different styles of pizza. The Chicago deep dish, famous for its thick crust topped with mounds of cheese and chunky tomato sauce is an excellent example. Other popular styles include Greek style, Neapolitan, Sicilian, and perhaps even Oregon style?
You may love only a specific style of pizza or you may love them all and enjoy savoring the differences of each. We focused on trying to choose not specific styles but a variety of styles that stood out in Oregon because we want you to be able to find something for every palette in your family.
Your input is welcome, are you a pizza aficionado? Have you tried every mom and pop pizza parlour in your state and know the best stops? When someone mentions a pizza party do you bring your pizza stone? Share with us your favorites in Oregon. We need your help to ensure America Top 10 has the most accurate lists possible.
If you are searching for a new place to try while out and about in Oregon then peruse the list below and we hope you enjoy it as much as we have undoubtedly done so. (This may be my favorite category to date, so hard having to taste test so many pizzas.)
At Gamberetti’s they believe a delicious meal is a standard. They shop at the farmers market, they use sustainable, natural and organic ingredients whenever possible. They welcome you to their home and food, they want you to leave satisfied and feeling a part of their family.
Donatello’s proudly serves their traditional Northwest style pizza that has been beloved by generations. From an individual to their mammoth 24″ party pizza, they have a flavor and size to feed any appetite.
Walery’s Premium Pizza was just named the best pizza in the mid-valley for 2015 and for good reason. Whether it’s dine-in or take-out, Walery’s famous pizza is worth the trip. Their pizza dough making process takes over three days before the pizza is ever baked. Walery’s is also a fun and affordable place to bring the whole family.
Pietro’s Pizza is locally owned & operated and they have been in business since 1957. They are widely recognized for their original thin crust pizza which is made using secret recipes.
Gresham , OR
Tom’s Pizza & Sports Bar, has been serving customers since 1984. Their pizzas has, locally grown fresh tomatoes, evolve into a delectable sauce that is mixed with a special blend of herbs. Three different cheeses are combined in just the right proportions to bring out the flavors of the fresh meats and vegetables that are heaped on top. Their crust is made with extra virgin olive oil imported from Italy and yeast that is blended with filtered water.
Pegasus Pizza is a local, family-owned and operated restaurant that has been in business since 1989. They specialize mainly in gourmet, hand tossed, brick oven pies, as well as salads and beers on tap.
Blackjacks offers great tasting pizzas and other meals that will surely hype up your appetite. They also have drinks and other leisure to keep you relax and at the same time have fun at their great location.
At Big O’s Pizza they continue making pizza the way they did at home. They are committed to delivering quality product each time, every time. Ingredients are made from scratch and locally sourced when possible. Big O’s Pizza strives to be environmentally conscious by recycling packaging and composting all vegetable scraps.
JC’s Pizzaria uses handmade dough, made from scratch on-site, to create a delicious brick oven style pizza for the entire family. They have been in business since 1983 and is family-owned and operated, that also serves beer and wine.