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Home / America / Oregon / Steak Houses

Top Steak Houses in Oregon

Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Oregon. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?

So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.

So, the long wait really is over. Here now are the Top 10 Steak Houses in Oregon! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!

 

Tad’s Chicken ‘n Dumplins

Troutdale, OR

Tad’s Chicken ‘n Dumplins,  is known for their comfort food since the 1940’s, their recipes have remained unchanged. Their full menu features in house smoked salmon, Willapa bay oysters, lobster, homemade salad dressings, hand cut fries, and pan-fried chicken livers. A wide variety of wine and beer as well as a full bar will complete your meal.

Riverview Restaurant

Troutdale, OR

Riverview Restaurant’s talented team of chefs apply their extensive knowledge and experience of food preparation while using the finest Northwest ingredients, and their servers are available to assist you in answering any questions in regard to making your menu selections.

Sam’s Place

Eugene, OR

Sam’s Place offers a full bar, with the coldest beer in town, delicious food, great service, and are sure to be your favorite place to go.

Original Roadhouse Grill

Gresham, OR

Original Roadhouse Grill is a casual, family steakhouse restaurant serving fresh, hand cut mesquite grilled steaks, fall off the bone barbecue ribs and fresh baked rolls. Go and enjoy one of their fresh ground steak burgers or a healthy selection from their bison menu.

Greg’s Grill

Bend, OR

Greg’s Grill, opened in the Spring of 2007. Their long history in the restaurant industry and passion for excellent service and great food led them to create a beautiful restaurant that reflects their high standards and attention to detail. Greg’s Grill, offers a variety of foods with an emphasis on contemporary Northwest cuisine to include rotisserie prime rib, choice-cut steaks, seafood, and chicken cooked to perfection over their apple-wood and mesquite fired grill.

Pono Farm Soul Kitchen

Portland, OR

Pono Farm Soul Kitchen serves up handcrafted refined and creative takes on Japanese influenced comfort food. Their menu features the Fine Meats provided to them by the animals raised on their farm. Their Farm provides the premium pasture raised beef, pork, and chicken eggs featured on their menus.

OX Restaurant

Portland, OR

OX Restaurant finds inspiration in the wood-fired grilling tradition of Argentina, and with it, the culinary heritage of Spain, France and Italy. Showcasing prime local meats and fish, OX also features seasonal produce in distinctive preparations.

Hop Valley Restaurant and Brewery

Springfield, OR

At Hop Valley Restaurant and Brewery, you’ll know they are a comfortable place where you can enjoy a great casual or business lunch or dinner or just relax with friends over a tall cold one. Their staff is well trained, knowledgeable about their beers and all-around lovable.

Original Roadhouse Grill

Springfield, OR

Original Roadhouse Grill is a casual, family steakhouse restaurant serving fresh, hand cut mesquite grilled steaks, fall off the bone barbecue ribs and fresh baked rolls. Go and enjoy one of their fresh ground steak burgers or a healthy selection from their bison menu.

Stanford’s Restaurant & Bar

Portland, OR

Stanford’s Restaurant & Bar’s, scratch-recipe kitchen prepares everything you crave. From gourmet hamburgers, fresh seafood, perfectly prepared steaks, ribs and prime rib, salads and sandwiches, mac & cheese, baja style tacos, maki sushi rolls, hand-stretched pizzas and more. Proud to partner with fine local vendors and growers throughout Washington and Oregon.

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