Top South Carolina Steak Houses

Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in South Carolina. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?

So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.

So, the long wait really is over. Here now are the Top 10 Steak Houses in South Carolina! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!

Oak Steakhouse

Charleston, SC

Oak Steakhouse is a classic American steakhouse. The menu features Prime Certified Angus Beef selections such as New York Strip, Bone-In and Boneless Rib-eye, both wet and dry aged. Chef Bacon, a Lowcountry native, sources locally and regionally from sustainable farmers and fisherman to accent the steakhouse menu.

Grill 225

Charleston, SC

Grill 225, is Charleston’s first and only 100% USDA Prime steak house, and member of the Great Steak Houses of North America. As Charleston’s premier steakhouse, their menu is one of the few in the country that features 100% USDA Prime Beef. All of their beef selections, including the filet mignon, are hand-selected and wet-aged 42 -50 days to ensure tender texture and unsurpassed flavor.

Crave Kitchen And Cocktails

Mount Pleasant, SC

Crave Kitchen & Cocktails serves exceptional dishes and classic cocktails in an upscale casual atmosphere. Enjoy signature cocktails made with fresh fruits and herbs, house-infused liquors and a healthy touch of creative genius. In addition to sit-down dining services inside the restaurant and on the scenic patio, Crave offers to-go meals, delivery, and catering services.

Blue Marlin

Columbia, SC

Blue Marlin, wants you to enjoy their signature dishes, and experience the finest blend of African, West Indian and Caribbean flavors. Continuing in the vein of this delectable cuisine, they also feature many dishes with the Cajun and Creole influence of the Louisiana Delta, a region just as rich in unique flavors and seasonings as the South Carolina Low Country.

JPs 4 Corners

Columbia, SC

JPs 4 Corners, is where they feature distinctive flavors of the southwest from Arizona, New Mexico, Colorado and Utah. They are proud to not only serve the best from this area but to also mirror the hospitality they are known for.

Breck’s Steakhouse

N Charleston, SC

Since 1961 Breck’s Steakhouse has been serving families the biggest and best steaks in the Lowcountry. Try their enormous steaks, burgers, sandwiches, wings or other home-made specialties and desserts.

The Ocean Room

Kiawah Island, SC

The Ocean Room, offers an unparalleled steakhouse experience, featuring a variety of signature dishes. The Ocean Room culinary team is committed to supporting local farmers by utilizing locally sourced beef, seafood, poultry and produce when writing their seasonally changing menu.

Sake House Sushi & Hibachi Japanese Restaurant

North Charleston, SC

Their restaurant offers a wide array of fine Japanese, hibachi and sushi dishes, ranging from traditional shrimp teriyaki or California rolls to contemporary dishes such as chicken hibachi. Some of their customers’ top choices are Hibachi steak and seafood, sushi rolls, beer, wine, Sake and much more. Their main goal at Sake House Sushi& Hibachi Japanese Restaurant is to provide an unforgettable dining experience for all their guests.

Miyabi Japanese Steakhouse Columbia

Columbia, SC

From the experience of their traditional eastern flavors to the beauty of the surroundings, Miyabi brings a haven of flavor and entertainment to their customers. Filet Mignon, fresh shrimp, and Teriyaki Chicken prepared to perfection at the Teppanyaki table in the finest Japanese tradition. And as with all Miyabi dinners, prepared with an appetizer, soup, salad, and fried rice, right before your eyes. Accented with Miyabi’s homemade seasonings and exotic sauces, you’ll discover the spice to your own spirit of prosperity.

Carolina Wings & Rib House

Blythewood, SC

Carolina Wings & Rib House is an innovative Theme Restaurant born and raised locally in South Carolina specializing in Chicken Wings, Ribs, BBQ Pork and beer. Carolina Wings & Ribhouse menu has over 20 different wing sauces to choose from, a large variety of appetizers from Fried Mushrooms to Nachos and Chicken Quesadillas. Today Carolina Wings & Ribhouse is a fun, family-friendly, casual environment with up-to-date high definition televisions and electronic video equipment at most restaurants.