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Home / America / North Carolina / Steak Houses

Top Steak Houses in North Carolina

Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in North Carolina. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?

So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.

So, the long wait really is over. Here now are the Top 10 Steak Houses in North Carolina! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!

 

Sullivan’s Steakhouse

Charlotte, NC

Sullivan’s Steakhouse in Charlotte, offers delicious food, signature cocktails and lively music that will make your evening with them, a Charlotte steakhouse experience you will not soon forget.

Corner Stone Restaurant

Asheville, NC

Corner Stone Restaurant is Family owned and operated and has been in business since 1997. They take pride in providing their customers with the best dinning experience possible and serve only the freshest ingredients. Their staff is friendly and eager to please, their portions are generous and priced right. Their customers come back for their hand cut steaks, fresh seafood, mouth watering, slow cooked, fall off the bone, baby back ribs, authentic Greek food, Incredible Greek Dressing, biscuits made form scratch and their Daily Specials.

MJ’s Restaurant & Catering

Greensboro, NC

MJ’s is a local family owned and operated restaurant inspired and influenced by family, friends, and good food.

Darryl’s Wood Fired Grill

Greensboro, NC

A North Carolina establishment since 1971, Darryl’s has been the Triad’s premier steak and rib house for over 25 years. With its unique wood fired grill flavor and a full made from scratch menu, there’s something to please everyone’s taste buds.

Chop House At Mendenhall

High Point,, NC

Chop House at Mendenhall is the perfect place for your next important business lunch or dinner. They put in the quality and the time it takes to be better than the best. Every meal is inspected twice, so that when it is served to you they know it meets their high quality standards, and yours. As for the steaks, chops and seafood, the standards are also simple. They serve only the best available.

Ichiban

Asheville, NC

Talented hibachi chefs serve up quality fare with a sizzling side of showmanship. Cozy up to one of their hibachi grills and sit back for an amazing performance from one of their knife-twirling chefs, or enjoy fresh specials from their sushi bar.

Tripps Restaurant

Greensboro, NC

Since 1981 Tripps has built its reputation on unwavering principles and a commitment to absolute guest satisfaction. Their commitment starts with food quality and their kitchens are 95% scratch. They serve 100% Certified Angus Beef, slow roasted Prime Rib, Danish Baby Back Ribs, signature pastas, fresh seafood selections, garden fresh salads and entrée salads, crab cakes, calamari like no other and much more.

Firebirds Wood Fired Grill

Raleigh, NC

Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines.

Brasa Brazilian Steakhouse

Raleigh, NC

Brasa Brazilian Steakhouse, features rodízio service, traditionally, a unique style roasted meats served by Passadores, who visit to the table with skewers on which are speared various kinds of meat, beef, pork, filet mignon, lamb, chicken, sausage, and even pineapple.

Red Stag Grill

Asheville, NC

Prepare to be transported back in time to a place in Mid-Europe. Bohemia. The Red Stag Grill is sumptuous, rustic hunting lodge meets modern-chic sensibility. Under the hand-hewn beams you’ll be seated in a cozy booth at a custom, handmade wooden dining table. When you get the menu, you’ll discover that their Executive Chef has created a bill of fare that features contemporary European comfort food complemented with local ingredients. A meal at the Red Stag Grill will always satisfy your appetite for a casual atmosphere and exceptional cuisine.

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