Top Steak Houses in Raleigh, NC
Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Raleigh, NC. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?
So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.
So, the long wait really is over. Here now are the Top 10 Steak Houses in Raleigh, NC! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!
Angus Barn
Raleigh, NC
The Angus Barn is an American steakhouse restaurant serving fine dining cuisine including in-house aged steaks, fresh NC seafood, local grown vegetables and homemade desserts. The Barn hosts an award winning wine cellar, the famous Wild Turkey Lounge, Meat Locker smoking lounge, private dining rooms and two private event venues.
Sullivan’s Steakhouse
Raleigh, NC
Sullivan’s Steakhouse in Raleigh offers guests a chance to let go and enjoy an unforgettable evening. You can enjoy watching the world outside from the large windows of their two-story brick building while enjoying remarkable food, signature cocktails and swinging live music.
Fujisan Japanese Steak House
Raleigh, NC
Fujisan Japanese Steakhouse has one of the most entertaining dining experience at Brier Creek Commons. The freshest ingredients are prepared in front of you and your guest, so you can observe the quality of their steak, seafood, poultry, vegetables, and, of course, an entertaining chef.
Tripps Restaurant
Raleigh, NC
Since 1981 Tripps has built its reputation on unwavering principles and a commitment to absolute guest satisfaction. Their commitment starts with food quality and their kitchens are 95% scratch. They serve 100% Certified Angus Beef, slow roasted Prime Rib, Danish Baby Back Ribs, signature pastas, fresh seafood selections, garden fresh salads and entrée salads, crab cakes, calamari like no other and much more.
Bruno Restaurant
Raleigh, NC
Brasa Brazilian Steakhouse
Raleigh, NC
Brasa Brazilian Steakhouse, features rodízio service, traditionally, a unique style roasted meats served by Passadores, who visit to the table with skewers on which are speared various kinds of meat, beef, pork, filet mignon, lamb, chicken, sausage, and even pineapple.
Bolt Bistro and Steakhouse
Raleigh, NC
Bolt Bistro, is Downtown Raleigh’s first bistro-style steakhouse, featuring outdoor dining, a modern, industrial indoor dining room, and an exclusive private events space. They serve premier-quality Certified Angus Beef, fresh-caught local seafood, their Chef’s Special Creation pasta dishes, small plates, as well as delicious vegetarian and gluten-free options.
Vinnie’s Steak House & Tavern
Raleigh, NC
Vinnie’s Steak House and Tavern, the premiere destination for fine dining in the Triangle since 1987. Independently owned and operated, Vinnie’s proudly serves Certified Angus Beef in a variety of cuts and sizes, featuring Prime New York Strips, Dry Aged Ribeyes and a Bone-In Filet Mignon exclusive to Vinnie’s. Vinnie’s also offers the freshest seafood available, including our Jumbo Cold Water Lobstertails, classic Italian fare, Farmer’s Market vegetables and homemade desserts.
Rey’s Restaurant
Raleigh, NC
Rey’s Restaurant offers a continental menu offering signature “New Orleans, French Quarter-Inspired” meals. From the highest quality of Corn-fed Prime beef to Homemade Desserts, they offer something for everyone.
Not find what your looking for? Try one of these other cities. Asheville, Charlotte, Greensboro.










