Barnes Restaurant

The fiery pink edges on the meat assure you that Barnes BBQ is cooked the old fashioned way. Barnes uses nothing but Oak and Hickory wood, never an artificial heat source (gas or electricity). Barnes BBQ is Pit-Cooked every day for 35 years now, so you know you will always get the same quality product. Barnes uses the freshest, highest quality Boston Butts and premium BBQ style ribs.