Nosh Kitchen Bar

All burgers are made from all-natural cows, sourced within a 250-mile radius of their farms in Nebraska. All production is single-sourced, meaning when the animals are slaughtered they are all from the same farm. All animals are pasture-raised, grass-fed, for the last 90 days of their beautiful lives. They use ground beef chuck, beef brisket, all-natural pork shoulder, bacon, fresh garlic, and rosemary.