Corbett Fish House

For 15 years Corbett Fish Houses have served fish & chips alongside a variety of high quality seafood dishes, sandwiches and scratch-made soups and chowders. They are proud to be the only restaurants on the West Coast serving lake perch and walleye, freshwater fish that perfectly lend themselves to frying. The combination of clean, high-quality oil and a light dusting of rice flour creates a delicious and healthful serving of fish.