Pork on a Fork BBQ and Catering

Phoenix has a lot of barbecue joints, but Pork on a Fork stands out from the crowd for its dedication and passion to complex and succulent chicken, beef brisket, pulled pork, and smoked baby back ribs. Phoenix BBQ and Pork on a Fork go hand in hand for their high quality entrées and all meats are slowly cooked over pecan wood daily. Fall-off-the-bone ribs, moist pulled pork, chicken and beef brisket are complemented by a small but delicious selection of homemade side dishes.