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Home / America / Massachusetts / Springfield / Best Burgers

The Best Burger in Springfield, MA

Looking for the best burger in Springfield, MA? It is hard to beat a mouthwatering, melt in your mouth burger. One that has been seasoned and grilled to perfection and topped with flavorful cheese and dressed with your all time favorite fixings. Whether those are crisp lettuce and juicy tomato slices or crunchy pickles and onions, we usually each have our idea of the perfect burger.

Here, we have struggled through our differences of opinion to bring you the most regionally acclaimed burgers we could find in Springfield, MA. To make our top burger list, these burgers had to consistently receive top marks taste test after taste test! This was research we didn’t mind doing, these burgers also were liked by the widest palette of tastes. So give our burger list for Springfield, MA a try. If you find a better burger in Springfield, MA let us know and we will make sure to try it out and weigh it against the competitors.

Also, we would love to hear what you think the best burger is to you, what qualities do you think are most essential? Or do you know of a burger joint that is the best kept secret in Springfield, MA and you want to share your love with the nation? We want to hear it, what you have to say is important to us!

WUBurger

Woburn, MA

Their burger blend is delivered to them fresh, never frozen; their chicken is locally sourced; and when available, their vegetables come from farms in and around New England. When they bring in prepared items, they work with the best purveyors.

b Restaurants

Springfield, MA

They have a unique menu that reflects local products, regional beer and specialty dishes. These menus are an example of their core offerings.

Max’s Tavern

Springfield, MA

Max’s Tavern was the first restaurant to operate outside of Connecticut for the Max Restaurant Group. Max’s Tavern’s innovative menu features contemporary American cuisine, classic chophouse fare, craft cocktails, and more.

Local Burger

Northampton, MA

Local is a family owned and operated restaurant in Northampton Massachusetts and Keene, New Hampshire. Their goal is to provide fresh, delicious, and well-priced food, while supporting the community through the use of local produce, products and services. 

Wild Willy’s Burgers

Worcester, MA

At Wild Willy’s Burgers, their burger patties are made from a variety of specialty beefs. The toppings range from simple hand-cut, ripe tomatoes and Bermuda onion to fresh sautéed mushrooms and roasted green chiles from New Mexico. The buns are buttered (with real butter!) and toasted right on the char-broiler for that homemade flavor. Serving hand-cut, skin-on, “country fair” style fries that are crisp and irresistible, Wild Willy’s is sure to tempt the most discerning fry connoisseurs.

Cal’s Woodfired Grill and Bar

West Springfield, MA

Cal’s Wood-Fired Grill & Bar offers a creative, casual American menu with a vibrant atmosphere.

350 Grill

Springfield, MA

350 Grill’s old world historic brick and a contemporary décor creates an ambiance of fine dining. In addition to their excellent steak menu, they feature innovative contemporary offerings that change seasonally.

Theodore’s BBQ

Springfield, MA

Theodores’ BBQ is a 30+ year old Blues club in the heart of Springfield’s Entertainment District. Theos’ serves up The Valley’s Best Barbeque 7 days a week and their stage features the best in national, regional and local music, Tuesday through Saturday.

Classic Burgers

West Springfield, MA

Classic Burgers, serves up classic burgers, hand cut fries, and homemade ice cream, in a fun 50’s decor.

Luxe Burger Bar

Springfield, MA

Luxe Burger Bar, brings the classic burger to a new level. Build Your Own Burgers from a list that includes a choice of American Kobe beef, Gold Label beef, Ahi tuna fillet, vegetarian burger, and lean turkey burger and an endless array of buns, cheese, and toppings, create your own mac ‘n’ cheese; and enjoy a hard shake on the Springfield’s Riverfront.

Not find what your looking for? Try one of these other cities. Barnstable, Boston.

Random Fact

To grow the wheat and sesame seeds for the top of a hamburger bun it takes about 11 gallons of water.

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