Top BBQ Places Pennsylvania - Barbecue Restaurants

You and your family know how to cook outdoors and you’ve been doing it for years. Yet, all too often you end up with underdone drumsticks or charred burger patties. What a waste, right? Why not skip all that and just go to a barbecue place in the Pennsylvania area?

That rich combination of smoke and sear on charcoal grills definitely got you hooked, didn’t it? So, if you’re craving for anything barbecued, then looking for a place in Pennsylvania shouldn’t be that hard. I’m sure there’s one near you!

Here is our Top BBQ Places here in Pennsylvania!

Little Everett’s BBQ

Hanover, PA

Little Everett’s BBQ offers great service and excellent foods to you and your companions. With their top of the line barbecues, you’ll sure be craving for more.

Barbacoa of Ardmore

Ardmore, PA

Barbacoa proudly brings the Peruvian Chicken experience to Montgomery County. In addition to their amazing chicken, Barbacoa offers St. Louis Ribs, Brisket, Norwegian Salmon and an assortment of smoked sandwiches for their customers.

Harvey’s Main Street Bar-B-Q

Mount Joy, PA

Whether you spell it BBQ, Barbeque or Barbecue, Harvey’s Main Street BBQ knows how to prepare it just right. Stop in for mouth-watering ribs, their award-winning Bar-B-Q chicken, slow-roasted pork, tender beef brisket, homemade sides and so much more.

Hood’s BBQ

Kennett Square, PA

Hood’s BBQ & Deli is a local eatery with an emphasis on good home cooked comfort food. The Hood family specializes in slow roasted BBQ Pulled Pork sandwiches as well as a large variety of delicatessen style sandwiches and BBQ Baby Back Ribs, 1/2’s of BBQ Chicken & Smoked Beef Brisket.

Sweet Lucy’s Smokehouse

Philadelphia, PA

Sweet Lucy’s Smokehouse offers you great foods, slow-smoked and other specialties at very affordable prices. They also have a cozy ambiance for you to relax and think.

Fat Jack’s BBQ

Elkins Park, PA

Fat Jacks BBQ was started in 1982. After several years of R & D, and much trial and error, long hours and countless sleepless nights, they finally came up with the right combination of meats, rubs, spices and sauces, which turned into the recipes that Fat Jack’s still uses to this day. As of today, Fat Jack’s BBQ has won more than 200 local and national awards, grand championships and state championships for ribs, shoulder, brisket, chili, wings, sauces and more.

Selma’s Texas Barbeque

Coraopolis, PA

At Selma’s Texas Barbecue they start with fresh, wholesome ingredients and prepare them the way that Selma would, taking the necessary time to do it right. They don’t serve fast food, but they aim to serve slowly-prepared great food quickly. They cook all night and morning to be ready to swiftly serve you freshly prepared food throughout the day so you can get back to work, get home, or get on your way to wherever you need to be.

Gyu-Kaku Japanese BBQ

Philadelphia, PA

Gyu-Kaku offers the fun of “shared plates,” inspiring laughter, conversation, and good times. You can’t help it – with a personal grill installed at every table, everyone instantly becomes an expert cook. Gyu-Kaku offers a wide range of meats including the bestseller Harami Skirt Steak in Miso marinade, Certified Angus Kalbi Short Rib in Tare Soy marinade. Other popular items include pork, lamb, duck & chicken, Shrimp Garlic & a variety of vegetables.

Redd’s Smokehouse

Carlisle, PA

At Redd’s, they pride themselves in giving a high quality product with an excellent taste of the South. Their homemade BBQ is made from their own special recipes. Once you have a taste of their Southern style BBQ, you’ll be asking for more. They offer a selection of ribs, pulled pork and chicken all smoked on real applewood that you will enjoy.

Europa Restaurant and Barbeque

Freemansburg, PA

Europa puts their heart into every dish they create whether its a traditional favorite or a unique dish. The best quality is absolute satisfaction of customers. They provide the best and delicious food to their customers. They strive to keep the standard for good.