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Home / America / South Carolina / Seafood Restaurants

Top Seafood Restaurants in South Carolina

What type of diet works for you? If you ask me, I follow the “Seefood” diet. I see food and I eat it. And that may exactly be the case when you go to these seafood restaurants. We’ve already featured steak houses, pizza places, and burger joints before. Now we will expand your dining world and go beyond seas and oceans, or even under them if you wish.

Before you hesitate and question the the idea of eating in these restaurants or the freshness of seafood in general, remember that we handpicked these listings based on already existing reviews and recommendations. So, these listings are the best of the best, in terms of taste, service, and of course, freshness.

Here we now feature the Top 10 Seafood Restaurants in South Carolina. Wherever you are in the country, there are number of them near you, for sure.  We’ve done the hard part by searching, now is your turn to try them out yourself!

Palmetto Seafood Company

Columbia, SC

Palmetto Seafood is a fresh seafood market located in the heart of the city of Columbia. Their oysters, shrimp, fish and scallops are caught wild off the South Carolina coast and delivered to them daily.

Haywood Grill

Greenville, SC

Haywood Grill, is a casual fine dining restaurant and bar. They have over 20 years of experience creating exquisite fine dining in Greenville. They offer artfully prepared, elegant American cuisine inspired by flavors and techniques from all over the world. Their menu includes a variety of dishes from seasonally-inspired heirloom tomato salads or their melon and proscuitto appetizer to beloved classics like their perfectly prepared filet mignons, and more.

Augusta Grill

Greenville, SC

For over 20 years, Augusta Grill, has offered artfully prepared, elegant American cuisine inspired by flavors and techniques from all over the world. Their menu includes a variety of dishes from seasonally-inspired heirloom tomato salads or their famous crab cakes and perfectly prepared filet mignons. Their passion for food and wine means an ever-evolving menu.

Bistro on the Boulevard

Irmo, SC

Bistro on the Boulevard welcomes you to the perfect atmosphere for all occasions. Enjoy your favorite bottle of wine, personalized martini, or favorite beer. Bring your friends and family to enjoy one of their many delectable menu options or Chef’s Specials that are guaranteed to make you come back again and again.

Low Country Fish Camp

Summerville, SC

Low Country Fish Camp, is a locally owned and operated seafood restaurant, that uses the highest quality products to serve you the best Low Country Seafood. Their food from the Low Country Fare-Platter or camp salad with a choice of how your seafood/meat can be prepared. Their Entree menu features made to order low country crab cakes, shrimp and grits, fried duck legs, Po-Boy’s and a Fisherman’s Platter.

Blue Marlin

Columbia, SC

They are proud to bring the flavors of this fare to you at the Blue Marlin. As you enjoy their signature dishes, you will experience the finest blend of African, West Indian and Caribbean flavors. Continuing in the vein of this delectable cuisine, they also feature many dishes with the Cajun and Creole influence of the Louisiana Delta, a region just as rich in unique flavors and seasonings as the South Carolina Low Country.

Breakwater Restaurant & Bar

Greenville, SC

They are fully committed to sourcing ingredients locally whenever possible. Breakwater Restaurant & Bar, offers an elegant, contemporary approach to a traditional Lowcountry cuisine, and seafood from the Carolina coast is a hallmark.

The Bohemian

Greenville, SC

The Bohemian’s chef draws upon his 20+ years of restaurant experience and recipes collected in his international travels to bring you authentic dishes from around the world and the best in steaks, seafood and vegetarian items, all hand-prepared with the highest quality ingredients. The Bohemian has the ultimate American menu.

Oyster Bar Columbia

Columbia, SC

Enjoy the freshest Gulf oysters, steamed or raw, they do all the shucking, you do all the eating. Their steamed shrimp and scallops will keep you talking, but their sauce will keep you coming back. The Oyster Bar offers a unique and casual dining experience.

Blossom Restaurant

Charleston, SC

Blossom, serves American cuisine highlighting the Lowcountry’s best seafood. They offer simple, clean dishes, featuring local, seasonal ingredients sourced from area fishermen and farmers, such as Chilled Oysters on the Half Shell, Grilled Sea Scallops with creamy white grits, wild caught shrimp, mushrooms, spinach and lobster butter and Pan Roasted Mahi Mahi with rock shrimp, creamy rice pirloo, and tomato butter.

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