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Home / America / Vermont / Best Burgers

The Best Burger in Vermont

Looking for the best burger in Vermont? It is hard to beat a mouthwatering, melt in your mouth burger. One that has been seasoned and grilled to perfection and topped with flavorful cheese and dressed with your all time favorite fixings. Whether those are crisp lettuce and juicy tomato slices or crunchy pickles and onions, we usually each have our idea of the perfect burger.

Here, we have struggled through our differences of opinion to bring you the most regionally acclaimed burgers we could find in Vermont. To make our top burger list, these burgers had to consistently receive top marks taste test after taste test! This was research we didn’t mind doing, these burgers also were liked by the widest palette of tastes. So give our burger list for Vermont a try. If you find a better burger in Vermont let us know and we will make sure to try it out and weigh it against the competitors.

Also, we would love to hear what you think the best burger is to you, what qualities do you think are most essential? Or do you know of a burger joint that is the best kept secret in Vermont and you want to share your love with the nation? We want to hear it, what you have to say is important to us!

brattleburger

Brattleboro, VT

Brattleburger is a world-class burger joint in a world-class small Vermont town. It is the fast food restaurant of your dreams and is Southern Vermont’s answer to Shake Shack in New York and Boston and In and Out Burger in the West. They use only the best ingredients in everything they serve, and it’s a difference you can taste in everything you eat and drink. You’ll find smashed burgers on warm buttered potato rolls, thick shakes, spotlight-worthy sides, local beers on tap, giant salads and much more, served fast and fresh, with counter style service. Their menu is packed with variety that will surprise you, including creative toppings, loaded fries, and signature sandwiches.

B.GOOD

Burlington, VT

B.GOOD claims to be a place where you can feel good about burgers and fries. B.GOOD specializes in serving locally-raised and house-ground burgers, as well as hand-cut fries and sweet potato fries.

Nectar’s Restaurant

Burlington, VT

Nectar’s restaurant and bar has been the headquarters for thousands of local, regional and national music acts. They provide great atmosphere and deliciously made foods.

Three Penny Taproom

Montpelier, VT

As Vermont’s premiere destination for craft beer and craft food, their focus on high quality products, paired with high quality service, leaves no doubt why they are a can’t miss stop in the greatest little capital city in the country, Montpelier, Vermont.

The Blue Donkey

Stowe, VT

The Blue Donkey is recognized for its unique and casual dining experience, as well as its simple and quality food offered at fair prices. They offer a variety of specialty burgers and mini burgers, and all of these are known to be prepared fresh to order.

Prohibition Pig

Waterbury, VT

Prohibition Pig is Waterbury’s destination for smoked meat and libations. They feature New England’s largest and best curated selection of craft beer, proper cocktails, eclectic wines with a full menu featuring barbecue, vegetarian and cozy American fare. They are a locally owned restaurant dedicated to bringing you the freshest, highest quality.

Archie’s Grill

Shellburne, VT

Archie’s Grill is all about good food and good times. They are currently serving soups, salads, sides, seafood, jumbo chicken wings, and burgers. The Village Burger, the Champlain Cheese Burger, and the Vermont Bacon Cheese are some of their popular selections.

The Gryphon

Burlington, VT

The Gryphon, offers classic food and drinks served in a warm and inviting space. Be relaxed and filled only at The Gryphon.

Table 24 Restaurant

Rutland, VT

Table 24 Restaurant, features a unique menu with choices for all, from young families to sophisticated diners. Chef/Owner Stephen Sawyer prepares selected specialties on a wood-fired grill and rotisserie to create flavors unique to this region. Experience fresh food in the beautiful restaurant or relax in the bar and lounge area, full of local flavor.

Southside Steakhouse

Rutland, VT

At Southside their goal is to provide a modern approach to the classic American steakhouse. Utilizing the highest quality steaks including dry aged steaks, aged a minimum of 21 days from their climate controlled locker to the freshest in available seafood and produce. Combined with new and classic cocktails at their bar and their extensive wine list, all making your dining experience extraordinary.

Random Fact

An average American eats 3 hamburgers a week.

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