Top BBQ Places in Seattle, WA
You and your family know how to cook outdoors and you’ve been doing it for years. Yet, all too often you end up with underdone drumsticks or charred burger patties. What a waste, right? Why not skip all that and just go to a barbecue place in the Seattle, WA area?
That rich combination of smoke and sear on charcoal grills definitely got you hooked, didn’t it? So, if you’re craving for anything barbecued, then looking for a place in Seattle, WA shouldn’t be that hard. I’m sure there’s one near you!
Here is our Top BBQ Places here in Seattle, WA!
Hole In the Wall BBQ
Seattle, WA
Their meats are thoughtfully sourced, carefully hand-trimmed, and expertly seasoned before being smoked low and slow for up to 16 hours on site. Try the renowned beef brisket; fresh out of the smoker and hand-sliced to order. Get your hands on some of their St. Louis-style pork ribs; dry-rubbed and served with sauce for dipping, you’re going to need some extra napkins.
Palace BBQ
Lakewood, WA
Palace brings the rich flavors and richer experience of traditional Korean barbecue. Their master chefs are proud to offer first-rate, authentic Korean BBQ at all of their locations. If you consider yourself a connoisseur of Korean BBQ, you’ll be delighted with the quality and variety of dishes their chefs prepare.
The Boar’s Nest
Seattle, WA
They carry old-fashioned bottled sodas and brew. Their menu is filled with southern staples. Their tables are filled with their own amazing BBQ sauces with authentic flavors of each BBQ region from Texas to South Carolina. And they use all natural pork from Hill Meat Company of Pendleton, OR, and top quality Certified Angus Beef. They use the best for the best southern BBQ.
Jones Barbeque
Seattle, WA
At Jones BBQ, they are committed to preparing and delivering the finest home made southern cooking you’ll ever experience. For 25 years the Jones family has succeeded in this effort and are committed to another 25 years of bringing you the experience only found with them.
Pig Iron Bar-B-Q
Seattle, WA
The Pig Iron Bar-B-Q is a down home barbecue joint, that when visited, immediately surrounds you with the aroma of real slow smoked meats and simmering kettles of greens and smokey beans. Order from an overwhelming selection of fall apart meats, choice southern side dishes, and damn good sauces. Cozy colors, vintage and southern style décor combined with a passion for hot rods and motorcycles give the Pig Iron its own distinctive feel.
RoRo BBQ & Grill
Seattle, WA
RoRo BBQ & Grill has been in business since 2006. They offer exquisite meals, specifically barbecues, that are meticulously prepared with the best ingredients to achieve that mouthwatering meats.
Jimmy Mac’s Roadhouse
Federal Way, WA
They are a locally owned, “Texas-style,” family friendly restaurant featuring quality steaks, handcrafted food, craft cocktails and ice cold beer. Enjoy all you can eat, hot-out-of-the-oven yeast rolls with whipped honey butter & endless peanuts. Their signature, handmade dishes include Dungeness crab cakes, crawfish chowder, BBQ baby back pork ribs, fresh grilled salmon, shrimp, a variety of specialty salads, hubcap burgers, grilled chicken entrees & sandwiches, smoked pork, desserts and more.
Warthog BBQ Pit
Tacoma, WA
Warthog BBQ Pit has a unique dining environment with on-site banquet facility. They offer delicious home-cooked food with variety of beers.
Rib Ticklers Barbecue
Gig Harbor, WA
Ribticklers BBQ Menu is home of the most delicious barbecue ribs and dishes in the state. They take the time to season and dry rub their meat for amazing, award winning and championship tastes.
Bitterroot BBQ
Seattle, WA
Serving Northwest BBQ in the heart of Ballard. They pair their smoked meats with American craft beer and a bourbon selection that makes any enthusiast swoon.
Not find what your looking for? Try one of these other cities. Portland, Wenatchee.
